《调酒的细节》中文版
由 摸灯醉叔叔 审定中文版《调酒的细节》，将现代调酒工艺的经典之作带入中国。这本书全面解析鸡尾酒制作的核心技艺，涵盖创新配方、经典工艺与行业趋势，为调酒师和鸡尾酒爱好者提供专业指南，助力提升技艺，探索调酒的无限可能。
Reviewed by Modern Bartender, the Chinese edition of The New Craft of the Cocktail brings this modern bartending classic to China. The book offers a comprehensive exploration of essential cocktail techniques, covering innovative recipes, traditional craftsmanship, and industry trends, making it an invaluable guide for bartenders and cocktail enthusiasts looking to refine their skills and push the boundaries of mixology.
